Lunch
Menu
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Served between 12.00 noon and 1.00 pm every Sunday
$27.50 per person and covers one plate of mains and one plate of dessert.
E v e r y d a y L u n c h M e n u
L i g h t L u n c h
CHICKEN WRAP
Weavers chicken strips with green salad and aioli
served with hand cut chips
$15.00
SOUP - Please ask for GF option
Served with lightly toasted bread
or swap or ciabatta garlic bread for $1.50 extra
$12.50
CIABATTA GARLIC BREAD
Sliced garlic ciabatta loaf, served to suit the table
$2.50 per person
HAM STEAK - GF ingredients
Ham off the bone served with pineapple rings, hand cut chips and
with salad $15.00 or
with vegetables $20.00
HAND CUT CHIPS - GF ingredients
Agria chips served with Garlic Aioli and tomato sauce
$8.00
LOADED CHIPS - GF ingredients
Agria chips topped with bacon, cheese and sour cream
$12.50
STEAK SANDWICH
Ribeye steak served on lightly toasted bread with onion pickle, green salad and hand cut chips
$17.50
M a i n s
BLUE COD FILLETS - GF ingredients
Your choice of freshly battered or pan fried blue cod,
served with hand cut chips, and either seasonal vegetables with white sauce or a green salad
Regular $26.50
CHICKEN PARMIGIANA - GF ingredients
Crumbed chicken breast with ham, tomato sauce and cheese,
served with hand cut chips and either seasonal vegetables with white sauce or a green salad.
Regular $26.50
ROAST HOGGET - GF ingredients
Rolled Hogget leg stuffed with spinach & rosemary, served with
seasonal vegetables with white sauce and roast potatoes, gravy and mint jelly
Small $26.50
PORK - GF ingredients
Pork loin served with served with seasonal vegetables with white sauce and roast potatoes.
Small $24.00
VEGETARIAN FILO PARCEL
Filled with legnums, garden fresh vegetables, wrapped in a light filo pastry served with a fresh garden
salad and tomato relish
Regular $23.00
EXTRA
Aioli | Butter | Tartar | Tomato Sauce | Gravy | Vinaigrette
$1.00
D e s s e r t s
CHOCOLATE BROWNIE - GF ingredients
Served with berries and ice cream
$9.50
BONAFEE CHEESECAKE - GF ingredients
Layers of GF biscuit crumb, caramel, banana and cheesecake
Served in a glass topped with whipped cream
$9.50
CRUMBLE - Please ask for GF option
Apple base mixed with a complimenting partner
Served with ice cream & whipped cream
$9.50
FRESH FRUIT SALAD - GF ingredients
Served with fresh whipped cream
$7.00
ICE CREAM SUNDAE - GF ingredients
Chocolate, Raspberry or Caramel
$6.50
PAVLOVA
$9.50
2 mini Pavlovas served with Berries, fruit salad and cream
STICKY DATE PUDDING - GF ingredients
Served with caramel sauce, ice cream & whipped cream
$9.50